By 2100 over 1 billion people on Earth will live in low-lying coastal zones. 70% of these will live in Southeast Asia, one of the most vulnerable regions in the world to climate change.
Rice, it’s a staple food for many in Asia. It provides 1/3 of the energy in the average Asian diet and is the income source for more than 500 million people. So, what is the future of our staple foods like rice?